Correct choice is (b) False
To explain I would say: Development of a comprehensive model covering all key aspects of a particular bioprocess and able to predict the effects of a wide range of culture variables is a demanding exercise. Accurate models applicable to a range of process conditions are rare. As many aspects of fermentation are poorly under- stood, it difficult to devise mathematical models covering these areas. For example, the response of cells to spatial variations in dissolved-oxygen and substrate levels in fermenters, or the effect of impeller design on microbial growth and productivity, is not generally incorporated into models because the subject has been inadequately studied.