For surface water system, the required residual disinfectant concentration may not be less than _______ mg/L for more than ___________ hours before the first customer.
(a) 0.2, 6
(b) 2.0, 6
(c) 0.2, 4
(d) 2.0, 4
The question was posed to me in an interview for internship.
Asked question is from Membrane Filter in division Building Blocks of Dairy Processing of Dairy Engineering