Question

How food production reduced due to climate change?

(a) Due to application of organic manures

(b) Due to modern technologies

(c) Due  to increase in pests

(d) Due to reduced in pollution

I have been asked this question in quiz.

My query is from Climate Change topic in division Social Issues and the Environment of Energy Management

Answer 1

The correct answer is (c) Due  to increase in pests

The explanation: Food production will be seriously reduced in vulnerable regions directly and also indirectly through an increase in pests and plant or animal diseases. This leads to reduce in the yield of crops and the quality of the crops also reduced.