Question

Quality of grade A milk is __________

(a) Not controlled by Federal Orders

(b) The first consideration in pooling milk

(c) The part of the testing by Market Administrators

(d) Only checked if there is excess milk

The question was asked in semester exam.

The above asked question is from Milk Quality Farm in section Quality parameters of Dairy Engineering

Answer 1

Right option is (a) Not controlled by Federal Orders

The best explanation: Grade A milk, also called fluid grade milk, refers to milk produced under sufficiently sanitary conditions to qualify for fluid (beverage) consumption. Only Grade A milk is regulated under not federal milk marketing orders.