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To be labeled made with organic ingredients a dairy product must contain _________ percent or more organic ingredients.

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To be labeled made with organic ingredients a dairy product must contain _________ percent or more organic ingredients.

(a) 100

(b) 90

(c) 80

(d) 70

This question was addressed to me during an interview for a job.

My question is from Cattle Health topic in chapter Cattle Health of Dairy Engineering

1 Answer

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Correct choice is (d) 70

Explanation: Processed products that contain at least 70 percent organic ingredients can use the phrase “made with organic ingredients” and list up to three of the organic ingredients or food groups on the principal display panel.

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