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Food poisoning is commonly caused by which species of Clostridium?

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in Biology – Class 12 by (271k points)
Food poisoning is commonly caused by which species of Clostridium?

(a) Clostridium butyricum

(b) Clostridium tetani

(c) Clostridium perfringes

(d) Clostridium botulinum

I had been asked this question in unit test.

My doubt is from Bacterial Diseases in Humans-2 topic in chapter Human Health and Disease of Biology – Class 12

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The correct choice is (d) Clostridium botulinum

Easiest explanation: Clostridium botulinum commonly causes food poisoning in human beings. Clostridium tetani and Clostridium perfringes cause tetanus and gangrene respectively. Clostridium butyricum is a great prebiotic for our gut and maintains the health of our brain.

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