Question

Flavors of milk may be caused in general by _______________

(a) Water content of the milk

(b) Temperature that milk is stored

(c) Feeds consumed by the cow

(d) Amount of sun light the cow receives

I have been asked this question in final exam.

Enquiry is from Milk Quality Farm topic in chapter Quality parameters of Dairy Engineering

Answer 1

Right choice is (c) Feeds consumed by the cow

The explanation is: Milk flavor is caused due to the feeds consumed by the cow. They might even result in off flavor development in the milk.