Question

Low-fat yogurt must have a minimum of _______ fat and a maximum of ________fat.

(a) 1%, 4%

(b) .5%, 2.5%

(c) .5%, 2%

(d) 1%, 3.25%

The question was posed to me during a job interview.

This question is from Dairy Products in chapter Products of Dairy Engineering

Answer 1

Correct option is (c) .5%, 2%

The best I can explain: The fat content can range from 0.4% – 2% in non-fat yogurt  to 3.3% or more in full-fat yogurt . The majority of fat in yogurt is saturated (70%), but it also contains a fair amount of monounsaturated fat.